Contributed by: Bryan Burda
Ingredients
1 package goat cheese, approx.
1/4 cup of cream.
½ lemon
Chopped Parsley
Salt & Pepper
Directions
Mix goat cheese and cream in food processor (may need more cream to get the right texture)
Add juice of 1/2 a lemon (to taste, maybe more, maybe less, maybe some lemon zest, too).
Mix in chopped parsley (do not mix in food processor! That would make the spread green!)
Mix in salt and pepper to taste.
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