Beer Menu

Cooking Club September 17, 2011
Beer Tasting!

Beer, Cheddar and Apple Tarts and Spinach Artichoke Dip
Crispin Hard Apple Cider
Crisp over ice. A classically styled, but untraditional hard apple cider. Fruit forward, with a fresh, crunchy appley nose and a deliciously creamy, refreshingly crisp mouth feel.
Samuel Smith Cider
A medium dry cider with brilliant straw colour, light body, clean apple flavour and a gentle apple blossom finish.

Cheese Soup –
Samuel Smiths Nut Brown Ale
The walnut or hazelnut notes in Nut Brown Ale come from dark malts and from fermentation in Yorkshire Squares - no nuts are used in the recipe! Dry, medium-bodied; the Sam Smith ale yeast strain gives a fruity note to the finish.






Spicy Vodka Sauce with Spinach Balls and Artichoke stuffed Chicken
Belgian White Wheat Ale
Complex flavors of orange peel, coriander and subtle spice take this Belgian-Style wheat ale to new heights. This unfiltered Ale soars above the rest with a uniquely crisp taste and glides in gently for an exceptionally smooth finish. Our blue ribbon Belgian White displays a clean, crisp, full-bodied flavor for all to enjoy. This Ale’s best co-pilot is a tall frosty glass, garnished with an orange slice.
312 Goose Island Chicago
Densely populated with flavor, 312’s spicy aroma of Cascade hops is followed by a crisp, fruity ale flavor delivered in a smooth, creamy body. This gives 312 a balance of flavor and refreshment that never fills you up and won’t let you down.

Lemon Pound Cake with Cherry Sauce
Classic Shandy Equal Parts of Hofbrau Oktoberfest and lemonade
In Germany, this type of drink is called a Radler (German for "cyclist") or Alsterwasser (river in northern Germany). In France and in Italy, it is called a panaché ("mixed"). In Spain it is champú ("shampoo") or clara con limón.
Youngs Double Chocolate Stout
Dark chocolate and chocolate malt are mixed together with a full-flavored rich dark beer to create a drink that is sweet yet alcoholic enough to make you want to order one again as soon as you are done with your first. The crystal malt with the pale ale, chocolate malt, hops, dark chocolate, and sugars provide a unique taste experience that you will not soon forget.