Cucumber Salad

1 can of garbanzo beans
1 can of heats of palm cut in quarters, drain majority of liquid except a small amount, reserve.
1 seedless cucumber, sliced and cut into quarters
2-3 tomatoes chopped
1/2 to 1 entire yellow or white onion chopped--depending on how spicy it is I will use half or all
Fresh parsley, chopped--K only used a little b/c neither of us like parsley that much
The juice of 2 lemons
Olive oil--probably around 2 Tbsps but I usually eyeball this
Greek seasoning, to taste.

Put beans in bowl, add chopped hearts of palm, including reserved juice. Add all other chopped ingredients. Slice 2 lemons in half, remove seeds and squeeze all juice from lemons into bowl. Add olive oil and greek seasoning, stir. Serve